Epic Breakfast Sandwich

Good morning beautiful people!♥️ Breakfast sandwiches are my favorite weekend indulgence, and boy did we enjoy this today! With a … More

Chilli Tofu

Indo Chinese food gives me all the feels. It’s uniquely Indian, bears little resemblance to Chinese food, yet the nostalgia … More

Indian Peanut Salad

Call it chaat, snack or salad, this dish is a Desi (Indian) favorite that elicits the simplicity of process and … More

Soy Garlic Green Beans

A really quick and easy recipe today with beautiful green beans. These green beans are ridiculously tasty; quick to make; … More

Cauliflower Soup

Kicking out the midweek slump with a velvety dreamy cauliflower soup. But why is it purple you ask? Well, I … More

Potato & Tofu Curry

This simple curry is my go to when I need a quick side dish to eat with rice. Hearty potatoes … More

Savory Buddha Bowl

One of my favorite ways to use leftovers is to make it a variety bowl with additional fresh components. The … More

Crispy Daikon Radish

If you haven’t tried cooking daikon radish this way, you’re missing out! Continuing our simple, light recipes that are extremely … More

Cauliflower Ceviche

You’re looking at one of my favorite ways to eat cauliflower; cured in fresh lime juice, inspired by ceviche. I’ve … More

Cucumber Sesame Salad

After an entire day on a steady diet of snacking (on every last quarantine snack in our house), my body … More

Adai (Tamil-style)

Adai is made from a batter of soaked & ground lentils and rice. What makes it Adai? It’s the combination … More

Tofu Scramble

I could eat a good savory scramble everyday, and tofu scrambles are my go to. They’re easy to make, nutritious, … More

Easy Veggie packed Pasta

This easy pasta is packed with veggies, simmered in homemade marinara sauce, and overflowing with deliciousness! This happens to be … More

Aloo Masala (IP recipe)

This is a home-style recipe that embodies so many childhood memories. A comfort food treat, made as a special occasion … More

Poori (Indian Fried bread)

Growing up, a special occasion weekend brunch was piping hot Poori, with Urulai (potato) curry. Transported to childhood today, and … More

Fiesta Burrito Bowl

These burrito bowls are the best thing ever! Packed with corn, lime & jalapeño millets, crispy potatoes, fresh pico de … More

Cardamom Oat Fig Cookies

It’s cookie time! You read that right, I actually baked! We’re such savory people in general, that I rarely get … More

Aaloo Chole

One of our favorite dinner recipes is this simple chickpeas and potato curry. A few basic veggies and the right … More

10 minute Easy Chia Jam

This easy chia jam is my favorite. No special equipment, no canning jars, and none of those grotesquely large quantities … More