Poori (Indian Fried bread)

Growing up, a special occasion weekend brunch was piping hot Poori, with Urulai (potato) curry. Transported to childhood today, and … More

Cardamom Oat Fig Cookies

It’s cookie time! You read that right, I actually baked! We’re such savory people in general, that I rarely get … More

Cabbage and Onion Dosa

This is a variation of one of my favorite Indian breakfasts. The original recipe is a crispy dosa made from … More

Cabbage Lentil Vadai

Try this and you will never complain about cabbage being bland. The crispy pan fried pieces of cabbage and the … More

Onion-Cilantro Pakoda

Making pakodas makes my kitchen smell like my mom’s and takes me back home to my childhood. It gets me … More

Poori

What’s tastier than deep fried bread to go with some yummy curry? Nothing! Here’s a really simple recipe to make … More