Crispy Daikon Radish

If you haven’t tried cooking daikon radish this way, you’re missing out! Continuing our simple, light recipes that are extremely … More

Adai (Tamil-style)

Adai is made from a batter of soaked & ground lentils and rice. What makes it Adai? It’s the combination … More

Easy Veggie packed Pasta

This easy pasta is packed with veggies, simmered in homemade marinara sauce, and overflowing with deliciousness! This happens to be … More

Broccolini Garlic Stir-Fry

We had an exquisite experience traveling the past few weeks, and now that I’m back home, I’ve been craving everything … More

Pasta with Lentils (IP Recipe)

Traditionally, pasta with chickpeas, or cannellini beans make comforting Italian homey dishes. Inspired by that is this recipe using lentils … More

Cabbage and Onion Dosa

This is a variation of one of my favorite Indian breakfasts. The original recipe is a crispy dosa made from … More

Cabbage Lentil Vadai

Try this and you will never complain about cabbage being bland. The crispy pan fried pieces of cabbage and the … More

White Bean Soup

Well, the cold weather is kinds here, and we’re craving soup! Actually, this soup is so dang good, it’s perfect … More