Chilli Tofu

Indo Chinese food gives me all the feels. It’s uniquely Indian, bears little resemblance to Chinese food, yet the nostalgia … More

Indian Peanut Salad

Call it chaat, snack or salad, this dish is a Desi (Indian) favorite that elicits the simplicity of process and … More

Potato & Tofu Curry

This simple curry is my go to when I need a quick side dish to eat with rice. Hearty potatoes … More

Cauliflower Ceviche

You’re looking at one of my favorite ways to eat cauliflower; cured in fresh lime juice, inspired by ceviche. I’ve … More

Cucumber Sesame Salad

After an entire day on a steady diet of snacking (on every last quarantine snack in our house), my body … More

Adai (Tamil-style)

Adai is made from a batter of soaked & ground lentils and rice. What makes it Adai? It’s the combination … More

Tofu Scramble

I could eat a good savory scramble everyday, and tofu scrambles are my go to. They’re easy to make, nutritious, … More

Aloo Masala (IP recipe)

This is a home-style recipe that embodies so many childhood memories. A comfort food treat, made as a special occasion … More

Fiesta Burrito Bowl

These burrito bowls are the best thing ever! Packed with corn, lime & jalapeño millets, crispy potatoes, fresh pico de … More

Oats Khichdi (IP recipe)

Oats khichdi with garlic pickle and papad/appalam. When your morning oatmeal gets down home and dreamy! Made in the instant pot, … More

Aaloo Chole

One of our favorite dinner recipes is this simple chickpeas and potato curry. A few basic veggies and the right … More

Mung Bean Sprouts Masala

How do you make basic pantry veggies and lentil sprouts taste like that gravy that’s been simmering all day long? … More

Mashed Potato Masala

With the holiday season upon us, who doesn’t indulge in some comfort food goodness occasionally…and by that I mean all … More

Juice Cleanse – Day 2

If you haven’t read my  previous posts: “Prep” and Day 1, please do. This is my experience, continued… As expected, day … More

Turmeric-Cumin-Pepper Rasam

Rasam (literally means essence) but translates culinarily to a spiced broth, or soup. Often served over rice, or other grains … More

Savory Oats with Beets

Happy Valentines Day everyone! Today is all about love not just for your significant other, but also for yourself, and … More